10 Feb ’17: Oriental Banquet at Knowle Manor with Claire’s Kitchen, 7pm

Complimentary glass of Prosecco or Elderflower Spritzer

Canapés on arrival
Mini Thai Blue Swimmer crab cakes with Claires Kitchen Chilli Jam and micro Basil

Starter
Vietnamese Tiger Prawns on a fragrant Asian salad

(V)Vietnamese Wild Mushrooms on a fragrant Asian salad

Main
Little Oak Farm Free range double cooked Char Siu pork on  a spring onion and Szechuan soba noodle stack

(V)Thai sweet potato curry with coconut pilau rice and a pineapple,cucumber and coriander salad


Dessert
Cinnamon,ginger and star anise poached pineapple upside down cake,pineapple syrup with a vanilla creme fraiche

There will be a licensed bar.

7 pm
at
Knowle Manor, near Dunster, TA24 6TZ

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