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Published April 12, 2019 at 8688 × 5792 in The Grand Final of the 2019 Exmoor Food Fest

Line Caught Local Pollock Ceviche

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Posted @withregram • @thetaylordtipple What a beauty she is 🥰 Spring clean and stocked for our first event of 2020 @exmoorfoodfest . . . #ExFF20 #smallbusiness #mobilebars #somerset #porlock #love #taunton

Posted @withregram • @b.a.k.e.m.e.c.r.a.z.y S U N D A Y . . Think I got a teenie weenie bit carried away. (Recipe testing for @exmoorfoodfest this weekend!) . . #allforme #sundayfunday #raretohavecakeforthehouse #couldntdecidewhatifancied #allthebakes #teaandcake #cakeforone #cakeforalloccasions #ilovethecake #ownboss #instacake #instabake #bakemecrazy #cakeislife #smallbusiness #porlockbakers #madeinsomerset #supportlocalbusinesses #welovetobake #bakersofexmoor #CAKE #ExFF20 #porlock #exmoor #exmoornationalpark #somerset #allaboutthebake #exmoorfoodfest #tasteexmoor

Posted @withregram • @hartnoll_hotel_devon 🍽 9 days left to try our @exmoorfoodfest menu at the Hartnoll Hotel. Here’s our beautiful and delicious Exmoor Coast Fishcake starter. Presented by @britton_jess Fish from @sandjfisheries #hartnollhotel #hartnollhotelrestaurant #devon #devonlife #ExFF20 #exmoor #foodie #localfood #localproduce #boutiquehotel #countryhousehotel #southwestengland #visitengland

Lots is happening during the final week of the 2020 Exmoor Food Fest! There are still tickets available for some special foodie events and then there is the Food & Drink Fair on 29 Feb and 1 March at Porlock Village Hall. #exff20 #exmoorfoodfest #foodies #exmoor

Posted @withregram • @foxes_hotel The students are working hard and are really enjoying preparing the dishes for the Exmoor Food Fest. Here's a sneak peek at the lamb shank prepared with Exmoor Beast, and chocolate fondant made with scrummy fudge, homemade from Exmoor Fudge Kitchen. Also on offer is Exmouth mussels with Secret Orchard Cider and a crème brûlée using Wicked Wolf Gin. #ExFF20 #exmoorfoodfest

Posted @withregram • @kings_arms_georgeham Lunchtime Loveliness | Smoked Salmon & Crayfish Tails, Citrus Mayo & Pickled Cucumber on Sourdough Bread #KingsArmsGeorgeham #Lunch #LoveTheFlavour #TasteOfTheWest #Foodie #ChefsofInstagram #Woolacombe #Croyde #Georgeham #exff20 #exmoorfoodfest

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