We’re delighted to welcome The Foxes Hotel in Minehead back to the Exmoor Food Fest! Some of the learners will be supporting events at other ExFF25 venues, and there there is a big event at Foxes in February which is worth keeping an eye on. We’ll let you have dates and further info as soonContinue reading “Welcome to Foxes Hotel, Minehead”
Author Archives: Elke Koessling Winzer
Welcome to the Exmoor White Horse Inn, Exford
We are excited to welcome the Exmoor White Horse Inn, Exford, back to the Exmoor Food Fest! Set in the heart of The Exmoor National Park, nestling beside the River Exe – The Exmoor White Horse Inn is a beautiful privately owned and run 16th Century Inn. Steeped in history, the Inn remains a trulyContinue reading “Welcome to the Exmoor White Horse Inn, Exford”
Welcome to The Stags Head, Dunster
Welcome to the Stags Head in Dunster who have just joined the 2025 Exmoor Food Fest! Nestled in the beautiful medieval village of Dunster, Somerset, The Stags Head is a charming and historic 15th-century pub located on West Street, said to be the oldest part of Dunster. We’ll tell you all about their offer onceContinue reading “Welcome to The Stags Head, Dunster”
Welcome to Restaurant Kensington, Lynton
We are excited to welcome @Restaurant Kensington to the 2025 Exmoor Food Fest 🎉 This is what they say about themselves: AN EXCITING NEW DINING CONCEPT IN LYNTON LED BY THE TEAM BEHIND “THE OLD BANK’ A celebration of local and seasonal produce is at the heart of Restaurant Kensington. With local Exmoor beef beingContinue reading “Welcome to Restaurant Kensington, Lynton”
Welcome to the Pyne Arms
Welcome to the Pyne Arms who have just signed up to the 2025 Exmoor Food Fest Located in the picturesque hamlet of East Down, North Devon, you will find a true example of a stunning family run pub, offering award winning food, drink and accommodation. As soon as we have more details of the PyneContinue reading “Welcome to the Pyne Arms”
Meet the new Exmoor Ales brewers this Friday
Meet the new brew team! Head Brewer Sanghrash Bhattachan and assistant brewer Sam Clarke. Friday, Nov 8, from 5pm at The Farmers Arms, Combe Florey. Your first pint is on them! Featured beers on the night: Exmoor Ale, Fox, Gold, and everyone’s favourite festive seasonal, Exmas!
The ExFF25 menu by La Petite Bouchée has landed!
We have the first menu for the 2025 Exmoor Food Fest! Look what La Petite Bouchée have sent us: We are truly excited to share our menu for the upcoming 2025 Exmoor Food Fest! This year marks the 10th anniversary of the food fest and it promises to be a remarkable celebration of culinary delightsContinue reading “The ExFF25 menu by La Petite Bouchée has landed!”
Meet the Chefs: Anita-Clare Field
In the run up to the “10 Chefs 10 Courses” we have asked ‘our’ chefs a few questions. Anita-Clare Field (Chef Patron La Petite Bouchée Brasserie La Petite Bouchée Private Chef & Events) has been a great supporter of the Exmoor Food Fest ever since La Petite Bouchée landed in Devon. Here is what sheContinue reading “Meet the Chefs: Anita-Clare Field”
Meet the Chefs: Luke Nunn
We’ve know Luke for quite a few years, but 2025 is the first year he is joining the Exmoor Food Fest in the position of head chef at the Podshavers Barn. Luke is also taking part as one of the 10 chefs in our “10 Chefs – 10 Courses” Gala Dinner on 15 October 2024Continue reading “Meet the Chefs: Luke Nunn”
Meet the Chef: Joe Roach
Joe Roach has been taking part in the Exmoor Food Fest for a few years now in his role as head chef of the Farmers Arms in Combe Florey. The Farmers Arms are already signed up for the 2025 Exmoor Food Fest, and Joe is one of the chefs cooking at the “10 Chefs –Continue reading “Meet the Chef: Joe Roach”
Exmoor Food Fest 