Meet the Chefs who’ll create the Amuse Bouche

We are very excited that Werner Hartholt and two of his students from the Butlin’s Chefs Academy will be in charge of the Amuse Bouche at the Media Launch of the 2023 Exmoor Food Fest on 12 October 2022 at Knowle Manor. Werner Hartholt, group development chef at Butlin’s in Minehead, has been instrumental inContinue reading “Meet the Chefs who’ll create the Amuse Bouche”

Get your tickets for the ExFF23 Media Launch

On 12 October 2022 we are going to celebrate the start of the countdown towards the 2023 Exmoor Food Fest with a magnificent 6-course-dinner at Knowle Manor near Timberscombe. Here is the amazing line-up of chefs on the night: Amuse Bouche Butlins Academy (Werner Hartholt with two of his students) Starter Anita-Clare Field (La PetiteContinue reading “Get your tickets for the ExFF23 Media Launch”

Get ready for the 2023 Exmoor Food Fest

Exciting news: We are starting the countdown to the 2023 Exmoor Food Fest on 12 October with a magnificent six-course-dinner at the beautiful Knowle Manor. The line-up of award-winning chefs is amazing, and we can guarantee that our guests are in for a treat. If you are on our mailing list you will have firstContinue reading “Get ready for the 2023 Exmoor Food Fest”

2023 Exmoor Food Fest: Salt Media becomes Media Partner

We are delighted to be partnering again with Salt Media at the forthcoming 2023 Exmoor Food Fest. Here is what Nick Cooper, Director of Salt Media, said: Salt media is a Westcountry-based creative agency. With clever thinking, crisp copy and stunning design we help food, hospitality and membership brands tell their story, so we’re delightedContinue reading “2023 Exmoor Food Fest: Salt Media becomes Media Partner”

Exmoor Supper Club launches in July

The first Exmoor Supper Club will take place on 15 July 2022 when Anita-Clare Field, Chef/Patron of La Petite Bouchée in Witheridge, Devon, and her team come to cook a five-course Mediterranean feast in Allerford, Somerset. La Petite Bouchée has been a firm favourite with Exmoor Food Fest diners over the past years, and nowContinue reading “Exmoor Supper Club launches in July”

Join us at the Exmoor Fair in Allerford

Join us at the first Exmoor Fair at Allerford Village Hall & Grounds! Sunday, 22 May 202210 am till 4pmFood * Arts * Crafts * Wellness We’ve been planning a Taste Exmoor event in Porlock Vale for the past 2 years, but Covid thought otherwise. This year we are back – we had to scale down to 1 dayContinue reading “Join us at the Exmoor Fair in Allerford”

The 2022 Exmoor Food Fest has officially ended

Last Saturday, The Farmers Arms in Combe Florey hosted the grand finale of this year’s Exmoor Food Fest: Six chefs prepared six courses which were served with a great wine flight. Head chef Ben Routley and his team were joined by Chris Chatfield (Complete Events) and Chris Gillard (Dart Fresh). Miguel Tenreiro from the PorlockContinue reading “The 2022 Exmoor Food Fest has officially ended”

Michelin Stars announced today

Two Exmoor restaurants have been named in today’s announcement by Michelin Guide to have retained their stars. Congratulations are in order to Mark Dodson and his team, amongst them Olivier Certain, at the Masons Arms in Knowstone who held their star yet again – 17 years, and not out! (Photo by Andy Francis) MICHELIN Guide’sContinue reading “Michelin Stars announced today”

Meet the Chef: Jade Shorney, The Rising Sun

When did you become a chef and why? I started my Journey in kitchens when I was 15/16 during School work experience. I was asked what I wanted to do and my Brother said you can come to work with me so I did and have never looked back. I became a chef because itContinue reading “Meet the Chef: Jade Shorney, The Rising Sun”