🎉Get your tickets now!🎉 Celebrate the GRAND FINAL of the 10th Exmoor Food Fest with us: 6 Chefs 6 Courses 4 March 2025 at the Bicknoller Inn. Here is the menu: First Course Capricorn Goats cheese mousse with pecan and pear Jade Shorney – Founder / Private Chef @ Chef Shorney Second course Salmon RouladeContinue reading “Join us at the GRAND FINAL of the 2025 Exmoor Food Fest”
Category Archives: Events
Tickets available for the ExFF25 Grand Final
This year, The Bicknoller Inn will be hosting our Grand Final for the very first time. Six amazing chefs will present you their own dish as part of the six course menu. Put 4 March 2024 into your diary and help us celebrate yet another successful Exmoor Food Fest. This is a ticket event only.Continue reading “Tickets available for the ExFF25 Grand Final”
A few tickets left for tomorrow’s Taste of Exmoor Dinner at Foxes Hotel
Join the students at Foxes Hotel in Minehead for an unforgettable evening as they celebrate the 10th anniversary of the Exmoor Food Fest on Wednesday, 12th February.This milestone event promises a unique culinary experience, made even more special through their collaboration with Hilton Hotels. Event Highlights: Meet the Hospitality Legends: Event Menu: Starters: Mains: Desserts: EventContinue reading “A few tickets left for tomorrow’s Taste of Exmoor Dinner at Foxes Hotel”
The Exmoor Cabaret Club launches at Croydon Hall
🌟 From the First Bite to the Last Beat, It’s a Night You Will Never Forget 🌟 Celebrate the 10th anniversary of the Exmoor Food Fest and enjoy a special Valentine’s treat. Join us for an exclusive dining experience that is anything but ordinary. Prepare for a journey of flavours and entertainment that will set the stageContinue reading “The Exmoor Cabaret Club launches at Croydon Hall”
Meet the new Exmoor Ales brewers this Friday
Meet the new brew team! Head Brewer Sanghrash Bhattachan and assistant brewer Sam Clarke. Friday, Nov 8, from 5pm at The Farmers Arms, Combe Florey. Your first pint is on them! Featured beers on the night: Exmoor Ale, Fox, Gold, and everyone’s favourite festive seasonal, Exmas!
10 Chefs / 10 Courses: Only two tables left…
The Exmoor Food Fest turns 10 in February 2024, and we’ll be marking the start of the 100-day-countdown with an exclusive dinner at the beautiful and recently refurbished Croydon Hall near Minehead. There are only a limited number of tickets left, so better be quick to avoid missing out on what’s going to be aContinue reading “10 Chefs / 10 Courses: Only two tables left…”
Tickets are now available for the “10 Chefs – 10 Courses” dinner
Early bird tickets have just been released for the exclusive dining event of the year where 10 outstanding local chefs will be vowing you with 10 amazing courses at the beautiful Croydon Hall near Minehead. The dinner on 15 October 2024 features chefs who have played a significant part of the Exmoor Food Fest’s 10-year-journeyContinue reading “Tickets are now available for the “10 Chefs – 10 Courses” dinner”
Are you eating without fear?
Join us for a Conversation about Food with nutritionist and gut health expert Nathalie Sansonetti on 24 June 2024 at 7pm who will be speaking about how we can deal with perceived food intolerances. Join us for an evening with Gut Health Expert Nathalie Sansonetti on 24 June 2024, 7pm who will talk about “EatingContinue reading “Are you eating without fear?”
ExFF25 Diaries: Food is not the enemy
Yesterday I met with two amazing women – one in person, Michell Tenreiro, and one online, Nathalie Sansonetti.Watch out for a series of events, some online and some in person, about “Food is not the enemy”! This is all part of our Exmoor Food Fest celebrations (we’re ten in Feb ’25, but I believe inContinue reading “ExFF25 Diaries: Food is not the enemy”
Share the chefs’ passion for flavours at the Exmoor Food Fest launch
Award winning Chef Tim Zekki believes great food begins with great ingredients; he seeks out the finest local suppliers, for the highest quality produce. He brings creativity and skills honed over 30 years as a chef, and a healthy obsession with food, including foraging, hi-tech techniques and fine ingredients. For this year’s Exmoor Food FestContinue reading “Share the chefs’ passion for flavours at the Exmoor Food Fest launch”
Exmoor Food Fest 