Barn Dinner

Last Wednesday, Claire’s Kitchen put up a pop-up restaurant in one of the Medieval barns at the Exmoor Owl & Hawk Centre in Bossington.  50 guests enjoyed an owl display before sitting down for a Mediterranean fest of suckling pig cooked on the spit and paella.

Here are some photos taken on the night by James Alexander:

The Exmoor Food Fest has been sponsored by Arthur David – Food with Service.

Published by Elke Koessling Winzer

Communications & Visibility Expert. Helping small business owners to get seen and heard with the help of traditional & social media as well as virtual and real-life events.

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.