Welcome back to New Coast Kitchen in Croyde

We are a contemporary British restaurant that serves modern dishes that emphasis great produce and ingredients. Wholesome cooking from young, exciting and ambitious chefs focused on creating tasty hearty meals in an environment that is friendly, welcoming and super efficient.

Managed by owner operators the restaurant is a real labour of love and customer centric where positive customer experiences is our number one goal. 

New Coast Kitchen is based in the heart of Croyde Bay in North Devon. We work very hard to offer our customers fresh, high quality dishes served in a precise modern style. 

Croyde is very much a seaside holiday destination and has an array of great family friendly pubs and eateries which has allowed us to really commit to offering holiday makers and locals a very different dining experience for the area. We constantly challenge ourselves to improve and push standards across the business every day with the goal always being to offer our customers the best of everything. 

Our kitchen is run by our Executive Chef Martin Baylis who is a young, talented, and exciting chef. Originally from Worcester Martin moved to North Devon 6 years ago and has worked in some amazing restaurants both locally and across the country. His vision and passion for offering top quality dishes consistently is the backbone for our restaurant and has given us a strong foundation to create something that we hope many people enjoy and will continue to visit now and in the future. Recently James Checkley joined us as Head Chef.

We aim to keep both the food and drinks menus fresh and exciting by making numerous changes throughout the year to align with seasons, introducing different combinations of flavours and as we uncover new local suppliers offering the best produce the South West can offer. 

We are delighted to welcome everyone of all ages at New Coast Kitchen. Due to the size of our restaurant and the style of service we are sadly unable to accommodate highchairs and pushchairs and we do not have the facilities to welcome very young children. If your little one is happy to sit at the table and dine from our full menu, we would love to serve them with you. We do not allow dogs inside the restaurant at any time. 

To make a booking please visit our website where our full menu and terms and conditions can be found. 

Exmoor Food Fest offer:
2 Courses for £32.50pp 
3 Courses for £40pp 

New Coast Kitchen 
1 St.Marys Road
Croyde
Braunton, EX33 1LF 

www.newcoastkitchen.co.uk

Tel 01271 316026
Email: info@newcoastkitchen.co.uk
Instagram: @newcoastkitchen
Facebook: Newcoastkitchen

Restaurant Kensington, Lynton, is open for bookings

2 Courses: £32.50 * 3 Courses: £40.00

A celebration of local and seasonal produce is at the heart of Restaurant Kensington. With local Exmoor beef being at the forefront!

Elegantly styled without feeling pretentious, we promise a contemporary, memorable dining experience. 

Restaurant Kensington presents an exciting new dining experience in Lynton, led by the team behind “The Old Bank”.

Exmoor Food Fest offer:
2 Courses: £32.50
3 Courses: £40.00

1 Castle Hill
Lynton 
EX356JA

Reservations: info@restaurantkensington.co.uk

The Pyne Arms is open for bookings

2 Courses: £26.00 * 3 Courses: £32.00

The Pyne Arms is a traditional country pub in the small hamlet of East Down just off the A39 between Barnstaple and Lynton. It is set in a valley with rolling acres of land and rises in bold hills to the north. It is conveniently placed for visiting Exmoor and the North Devon coast. For meals we recommend booking ahead by phone or email.

The Pyne Arms was relaunched in 2012 and is offering locally sourced food with a modern twist with everything from a Sunday roast to speciality fish on the menu.

The pub is convenient for those visiting the National Trust property of Arlington Court, also just off the A39 beyond the East Down turning.

Watermouth, Combe Martin, Woolacombe, Saunton, Croyde, Lynton and Lynmouth are all popular places to visit in the area and the Pyne Arms is just a short drive to stunning Exmoor National Park.

We are a dog friendly pub which is ideal as there are many public footpaths in the area for walkers to enjoy.

At The Pyne Arms, our emphasis is on providing locally sourced food with a modern twist with everything from a Sunday roast to speciality fish on the menu.

We use wherever possible, the finest local produce available, giving you a dish which is both traceable and fresh but most importantly, tasty!

Our seasonal menu also features selected specials, an example special board is shown to the side.

If you are a real ale fan then you wont be disappointed as we regularly feature local guest ales.

To avoid disappointment please call 01271 850055 to book a table

Please note we also cater for private functions.

Exmoor Food Fest offer:
2 Courses: £26.00
3 Courses: £32.00

This will be available from Wednesday to Friday evenings through February excluding February 14th.
( Vouchers non redeemable )
You can book a table via our website
https://book.e-res.net/page/ThePyneArms


East Down
Barnstaple,
Devon
EX31 4LX

Phone:      01271 850055
Email:       info@pynearms.co.uk
W
ebsite:  www.pynearms.co.uk

The Bridge Inn in Dulverton is open for bookings

2 Courses: £25.95 *3 Courses: £29.95

The Bridge Inn is a country pub in Dulverton – the gateway to Exmoor – sitting on the lovely River Barle.
Expect great ales, craft beers huge selection of gins, lovely wines, coupled with great modern British food. In the summer you could be sitting on the terrace overlooking the river with a cold glass of Sauvignon and a Devon crab cake salad, or on a cold winter day sat in front of the fire with a pint of porter and a local pheasant & pork pie

Whatever the weather, we’ll offer you a memorable experience, and a little taste of Exmoor…

The pub dates back to 1845 and is well-known for its warm and friendly atmosphere that is perfect for both locals and tourists alike. We have an extensive menu and drinks selection that we’re incredibly proud of.

Muddy boots and wet paws are more than welcome!

Exmoor Food Fest offer:
2 Courses: £25.95
3 Courses: £29.95

20 Bridge Street
Dulverton
TA22 9HJ

T: 01398 310161

E: bridgedulverton@agreatbritishpub.com
https://www.thebridgeinndulverton.com

Porlock Weir Hotel is open for bookings

2 Courses – £23.50
3 Courses – £30.00
Available lunchtime. Mondays to Saturdays.

Our landmark hotel is situated overlooking the historic harbour of Porlock Weir and the atmosphere is one of peaceful nurture, where guests can kick off their cares along with their shoes and relax in this extraordinary corner of Exmoor.  

Rooms:
Individually styled and decorated with your comfort in mind, all 17 bedrooms aim to enhance and promote good restful sleep that will leave you feeling rejuvenated and ready to face the world! 

Each room includes a sustainably designed, eco-friendly and tailor-made Hypnos bed. The ultimate in comfort and dressed with handcrafted, sustainable Devon duvets and pillows, together these form the perfect bed partners designed specifically to encourage a better night’s sleep.

Dining:
Dine with us and celebrate fresh, local, seasonal food made with love.

Our kitchen is open daily and we serve a selection of menus throughout the day. Whether you are looking for a sunny spot for morning coffee and cake, the perfect place for a celebratory lunch, a freshly made woodfired pizza to share with friends or a romantic dinner for two with a view to die for. We have a variety of indoor and outdoor eating areas to choose from

About the Chef:
Miguel Tenreiro 

Miguel Tenreiro is of Portuguese origin but grew up in South Africa where he trained at The Castle Hotel in Kyalami, Johannesburg under chef Jade Sullaphen.  He moved to the UK in 2007, working for the Way family at both The Royal Castle Hotel in Dartmouth under head chef Henri Gunter and as Head Chef at the historic Luttrell Arms Hotel in Dunster.

Head Chef Miguel has a passion for nose to tail cooking thus minimising waste. Seasonal ingredients always form the basis of his menu and he takes great care to understand where the food he uses has been produced, supporting local farmers and suppliers and reducing food miles.

Exmoor Food Fest offer:
2 Courses – £23.50
3 Courses – £30.00
Available lunchtime. Mondays to Saturdays.

Porlock Weir hotel 
Porlock Weir 
TA24 8PB

manager@porlockweirhotel.co.uk
Tel. 01643 800400

www.porlockweirhotel.co.uk

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The Bent Peg is open for bookings

2 Courses for £25.00 * 3 Courses for £30.00

Come relax in the Bent Peg Bar and Kitchen. We are Dog Friendly and have spacious comfortable seating both inside and out. With a great selection of beverages and delicious food you will find a warm welcome. A large children’s play area is situated directly outside the Bent Peg, with a spacious carpark onsite. 

Takeaway food and drinks are available. We offer a drinks in sealed containers to Takeaway including a selection of Draft Beers, Lagers, Ciders and Real Ales in convenient 2 pint takeaway cartons.

Exmoor Food Fest offer:
2 Courses for £25.00

3 Courses for £30.00

Mill Park Campsite
Mill Lane
Berrynarbor
Nr Ilfracombe
North Devon
EX34 9SH

Tel 01271 882647 (opt. 4)

email: thebentpeg@millpark.com

https://www.millpark.com/thebentpeg/

Zekki at The White Hart

Zekki restaurant is bringing its unique flavours to The White Hart Hotel in Wiveliscombe as a pop up for a limited time only – from February 19th to March 2nd.

Tables are expected to fill fast, so book now.

Dates and times
February 19th – March 2nd
Wednesday to Saturday evenings 6:30 ‘til 11pm

Sunday 23rd February and Sunday 2nd of March Sunday lunch – 12 ‘til 4pm Wood fired Sunday roast available alongside the Zekki sharing plates menu.

The White Hart Hotel
1 West Street
Wiveliscombe TA4 2JP

To book call 01984 623344 or email hello@Zekki.restaurant

Sandy Cove Hotel is open for bookings

The Cove: 2 courses £24.75 / 3 courses £29.50
(10% discount at lunchtime)
Seacliff:  7 courses £75.00

Our award winning dining experiences, with arguably the most dramatic views in the area, are a delight on both your taste and visual senses and with a wine selection to match the carefully selected dishes on this years Exmoor Food Fest menu, we are excited to share with you our choices.

You can be sure of excellent service and ambience in both our restaurants and with a choice of 2 or 3 courses in the Cove Restaurant, 7 days a week or for a fine dining experience in our Seacliff Restaurant on Thursday, Friday and Saturday evenings, your only dilemma will be which one to choose first!

Our Seacliff Restaurant offers an exquisite a la carte menu in our relaxed 3 AA rosette awarded and Michelin listed restaurant and sources the best local, seasonal produce, taken from the waters and pastures of Devon. Our Head Chef and his skilled team create mouth-watering dishes using the perfect mix of the traditional and the contemporary.

If a more casual family dining experience is what you are after then enjoy a delicious meal in The Cove Restaurant. Here we offer the comforts of a relaxed bar atmosphere, a selection of wine, draught beers, lagers but still with a huge emphasis on great food. 

The hotel also boasts a range of stunning and some recently refurbished bedrooms, many with fantastic sea views. The 4* AA rated accommodation is all en-suite and includes many of the little extras you would expect of a high-quality accommodation provider. With a fantastic choice of either a Full English or Continental Breakfast, after a delightful night’s sleep, as well as full access to our stunning leisure facilities, you will leave refreshed, revitalised and planning your next visit to Sandy Cove Hotel.  

To book your table, your accommodation or to simply find out more, please contact us direct on 01271 882243 or visit our website: www.sandycove-hotel.co.uk You can also contact us by email: info@sandycove-hotel.co.uk or via our Facebook page hotelsandycove .

Exmoor Food Fest offer:
The Cove: 2 courses £24.75 / 3 courses £29.50 (10% discount at lunchtime)
Seacliff:  7 courses £75.00

Sandy Cove Hotel
Old Coast Road
Berrynarbour
Ilfracombe
Devon, EX34 9SR
Tel 01271 882243

The Kings Arms in Georgeham are open for bookings

2 Courses for £27.50 * 3 Courses for £32.50

Known for its dramatic cliffs, wild seas and sandy beaches at Woolacombe, Saunton Sands and Croyde Bay, North Devon is where Exmoor meets the Sea. Only a short drive from these stunningly beautiful beaches you will find the picture postcard village of Georgeham, which is home to the Kings Arms. A traditional village family-run pub bursting with character; exposed beams, a roaring log burner and comfy sofas, which combine to create a warm and welcoming space to while away the hours. Proudly working alongside the finest suppliers the West Country has to offer, our menu reflects the changing seasons to offer a menu of modern British classics with a contemporary twist. We hope you can join us this February!

Exmoor Food Fest offer:
2 Courses for £27.50
3 Courses for £32.50

 To Book call 01271 890 240 Quoting ‘Exmoor Food Festival’ or Book Online

The Kings Arms
Chapel Street
Georgeham
Braunton, EX33 1JJ

Website: www.kingsarmsgeorgeham.co.uk

Email: info@kingsarmsgeorgeham.co.uk

The Farmers Arms in Combe Florey is open for bookings

Two courses for £22 *Three Courses for £25

A charcoal fired Josper oven in the kitchen is used for producing the most succulent steaks and fish dishes. Even the charcoal is produced by the Farmers Arms. Headchef Joe Roach and his team source the best local ingredients for their outstanding food.

A garden of thatch-covered tables with heaters for when the weather turns cold and an outside tiki-style bar provide a fabulous atmosphere. The popular wood fired pizza oven is in operation on Friday evenings and all day Saturdays.

The Farmers Arms is well-known for the variety of real ales and exclusively local ciders as well as an exciting range of lagers and craft beers. The wine list is also extensive.

The Farmers Arms are open daily for lunch and dinner.

Exmoor Food Fest offer:
Two courses for £22
Three Courses for £25

Coggins Lane
Combe Florey
Taunton TA4 3HZ

Tel: 07710 811176

http://www.farmersarmsatcombeflorey.co.uk/