Exmoor Food Fest launches today!

Tonight, award winning chefs from Exmoor will be serving up a seven course meal at the Luttrell Arms in Dunster to officially launch the 2017 Exmoor Food Fest.  Olivier Certain (Clavelshay Barn), Paul and Donna Berry (The Swan), Andrew Dixon (The Cafe at Porlock Weir) and Ellis Pannell (Pyne Arms) are joining Head Chef Barrie Tucker in the kitchen for a truly outstanding menu.

From 1 February, many restaurants across the region will be offering a special Food Fest deal: customers will be able to dine out for as little as £10 for two courses, even at Michelin starred and multi-Rosette restaurants.

Have a look at our map to see all the restaurants signed up so far!  exmoor-food-fest-2

 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s