
Duende is what happens when a local food hero gets his hands on great West Country produce. Working with seasonal, hyper local produce, Chef Tim Zekki brings food that is casual in style, and fine in provenance. The vibe is modern and unpretentious.
Zekki’s food borrows from his Cypriot childhood, with influences from the wider Mediterranean, using some of the best produce to be found in the local surrounding countryside.
For the Exmoor Food Fest Duende is offering two courses from the a la carte menu at a special price of £20.
The Exmoor Food Fest deal is available on Thursday, Friday and Saturday evenings during February. Bookings are essential for the Exmoor Food Fest offer.
You can book at duenderestaurant.co.uk/reservations. Please quote EFF2018 when booking.