Three guest chefs have now been confirmed to join head chef Mike Griffith on 29 January 2019 at the Farmers Arms for the VIP launch of the 2019 Exmoor Food Fest.
James Mason from Kentisbury Grange and Somerset Restaurant of the Year winner Tim Zekki from Duende restaurant in Wiveliscombe will be in charge of a course each at the launch.
Also confirmed is Damien Wager from Edible Art Patisserie Ltd…ambassador, consultant and all out magician with chocolate.
Please contact the Farmers Arms directly if you are interested in attending.
2 thoughts on “ExFF19 Launch: Three guest chefs have now been confirmed”
Which farmers arms is it please?
Sent from my iPhone
It’s the Farmers Arms in Combe Florey