ExFF19 Launch: Three guest chefs have now been confirmed

Three guest chefs have now been confirmed to join head chef Mike Griffith on 29 January 2019 at the Farmers Arms for the VIP launch of the 2019 Exmoor Food Fest.

James Mason from Kentisbury Grange and Somerset Restaurant of the Year winner Tim Zekki from Duende restaurant in Wiveliscombe will be in charge of a course each at the launch.

Also confirmed is Damien Wager from Edible Art Patisserie Ltd…ambassador, consultant and all out magician with chocolate.

Please contact the Farmers Arms directly if you are interested in attending.

Published by Elke Koessling Winzer

Communications/ PR Expert. Helping small business owners to step into the limelight with the help of traditional & social media as well as virtual and real-life events.

2 thoughts on “ExFF19 Launch: Three guest chefs have now been confirmed

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: