2 C o u r s e s – £ 2 4 . 9 53 C o u r s e s – £ 2 9 . 9 5 The award-winning Exmoor White Horse Inn sits at the very heart of Exmoor National Park in the delightful village of Exford. Its 16th century origins areContinue reading “The Exmoor White Horse Inn in Exford is open for bookings”
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The Bicknoller Inn is open for bookings
Two course – £22.50Three Course – £29.50Lunchtime only Nestled at the foot of the Quantocks in an idyllic location in the village of Bicknoller. This is a historical thatched pub, following in the footsteps of local poets Wordsworth and Coleridge, you enter and walk across the flagstone floor into the bar with an open fire, snuggle down inContinue reading “The Bicknoller Inn is open for bookings”
The Anchor Inn at Hillfarrance is open for bookings
2 courses – £23.50Wednesday-Saturday lunchtimes & Wednesday & Thursday evenings throughout February. The Anchor Inn at Hillfarrance is a rare Somerset gem, having been owned and run by the same family for nearly 18 years. With an emphasis on fresh food and local produce, Laura and her team produce exciting, seasonal menus, offering interesting wellContinue reading “The Anchor Inn at Hillfarrance is open for bookings”
The Exmoor Cabaret Club launches at Croydon Hall
🌟 From the First Bite to the Last Beat, It’s a Night You Will Never Forget 🌟 Celebrate the 10th anniversary of the Exmoor Food Fest and enjoy a special Valentine’s treat. Join us for an exclusive dining experience that is anything but ordinary. Prepare for a journey of flavours and entertainment that will set the stageContinue reading “The Exmoor Cabaret Club launches at Croydon Hall”
Welcome to Foxes Hotel, Minehead
We’re delighted to welcome The Foxes Hotel in Minehead back to the Exmoor Food Fest! Some of the learners will be supporting events at other ExFF25 venues, and there there is a big event at Foxes in February which is worth keeping an eye on. We’ll let you have dates and further info as soonContinue reading “Welcome to Foxes Hotel, Minehead”
Meet the Chefs: Anita-Clare Field
In the run up to the “10 Chefs 10 Courses” we have asked ‘our’ chefs a few questions. Anita-Clare Field (Chef Patron La Petite Bouchée Brasserie La Petite Bouchée Private Chef & Events) has been a great supporter of the Exmoor Food Fest ever since La Petite Bouchée landed in Devon. Here is what sheContinue reading “Meet the Chefs: Anita-Clare Field”
Meet the Chefs: Luke Nunn
We’ve know Luke for quite a few years, but 2025 is the first year he is joining the Exmoor Food Fest in the position of head chef at the Podshavers Barn. Luke is also taking part as one of the 10 chefs in our “10 Chefs – 10 Courses” Gala Dinner on 15 October 2024Continue reading “Meet the Chefs: Luke Nunn”
Meet the Chef: Joe Roach
Joe Roach has been taking part in the Exmoor Food Fest for a few years now in his role as head chef of the Farmers Arms in Combe Florey. The Farmers Arms are already signed up for the 2025 Exmoor Food Fest, and Joe is one of the chefs cooking at the “10 Chefs –Continue reading “Meet the Chef: Joe Roach”
Meet the Chefs: Miguel Tenreiro
Miguel Tenreiro is the headchef/manager at the beautiful Porlock Weir Hotel. We asked him a few questions: What’s the most bizarre food combination you’ve ever tried, and did it surprisingly work?Braai (south african for bbq) porcupine and pineapple kebabs – and yes, it worked! If you could only cook with five ingredients for the restContinue reading “Meet the Chefs: Miguel Tenreiro”
10 Chefs / 10 Courses: Only two tables left…
The Exmoor Food Fest turns 10 in February 2024, and we’ll be marking the start of the 100-day-countdown with an exclusive dinner at the beautiful and recently refurbished Croydon Hall near Minehead. There are only a limited number of tickets left, so better be quick to avoid missing out on what’s going to be aContinue reading “10 Chefs / 10 Courses: Only two tables left…”
Exmoor Food Fest 