The Old Station House Inn: Open for Bookings!

 

 

As the name suggests this restaurant was originally the one of the stations on the Lynton and Barnstaple Railway which closed in 1935. The Old Station is situated at the southern extremity of Exmoor National Park at the Junction of the A39 and A399 at Blackmoor Gate.

We offer an extensive menu throughout the day starting with breakfasts at 9am, morning teas, coffees and cakes. The Main Menu is available from midday and continues through to the evening without any break. Our particular forte is to cater for larger groups. We do not serve ‘fast food’ only good food as fast as we can. Every day the chefs prepares specials utilising our own or locally sourced produce where possible. Our Menu for the Exmoor Food Fest will be available Monday to Friday from noon until 7.30pm There is a 2 course menu for £10 and three courses for £15. Our menus are available on our website.

The restaurant has plenty of capacity with areas set aside for customers to bring in their dogs and children. The children are entertained by a large play area outside and colouring books to keep them occupied.

To cater for our customers, we also have a used bookstore and a small grocery shop to provide those impulse forgotten purchases. We will even provide a net of logs if you need them.

The beer garden looks down onto our field where goats, sheep, lambs, alpacas, geese and chickens compete with each other to entertain the audience who enjoy the spectacle and the spectacular view down the valley.

The Exmoor Food Fest offer:
Monday to Friday from noon until 7.30pm
There is a 2 course menu for £10 and three courses for £15. Our menus are available on our website.

The Old Station House Inn
Blackmoor Gate, Kentisbury, Devon, EX31 4NW

Phone 01598 763274
Email old.station.house@hotmail.com
Website:- www.oldstationhouseinn.com/

Ye Olde Gobe, Berrynarbor: Now open for Bookings!

Ye Olde Globe is a traditional Village pub in the pretty award winning village of Berrynarbor, just off the A399 between Ilfracombe and Combe Martin.
The Pub was originally 3 cottages and this can be seen as you move through the cosy seating areas.
Relax on the sofas by the open log fire and enjoy Lattes and Cappuccinos with friends, Book a table in our cosy 22 seater dining room or dine in the Dog Friendly ‘Village’ Bar or the ‘Kitchen’ Bar beside our lovely warm coal fire.
Perhaps finish off with a game of pool – the table is free play throughout the Winter.
We also have a seperate, private, Function Room and can cater for parties up to 55 for aseated formal dinner, or more for abuffet with band or disco/karaoke.
Our offer for the Exmoor Food Festival is:
£10 for 2 courses – starter and main or main and dessert.
On Fridays and Saturdays (12-2 & 6-9) lunches or dinner during February, from a specific menu.
 
Please mention your voucher when booking or when ordering.
To book or enquire about any of the above please contact us on
01271 882465
Ye Olde Globe
Berrynarbor
EX34 9SG

The Rising Sun, West Bagborough: Open for bookings!

This beautiful 16th Century Inn  offers a warm welcome, creative menus, quality ales and a collection of fine vintage wines. With its flagstone floors and oak beams it offers a relaxing characterful base from which to explore the Quantock hills.
Using fresh ingredients  the Inn provides both an a la carte menu and a more causal menu at lunchtimes.
Matured Exmoor Grazed Steaks, Fresh whole fish, Cornish Mussels & Porlock Bay oysters are regularly on the menu.
Freshly grown vegetables and fruit are provided both from the Inn’s own garden and a local organic farm and orchard.
Exmoor Food Fest offer:
2 course lunch for the price of £12.50 on the following dates:-
5th  – 9th of Feb and the 19th – 23rd of Feb  both Monday to Friday Only
On 23rd of Feb we will be offering a 7 course Exmoor tasting menu in the evening at £35.00 per head.
WEST BAGBOROUGH, TAUNTON TA4 3EF
01823 432575
Booking is advisable but no vouchers are required.

Welcome to our Partner: Miles Tea & Coffee

The Exmoor Food Fest is an industry-led food festival without official funding. The support of local companies are a great help to make events possible and to spread the word. Therefore a big THANKYOU to Miles Tea & Coffee who have sponsored marketing material and are helping us with our VIP launch at the Pyne Arms (30 Jan) and the Taste Exmoor Food & Drink Festival at Porlock Village Hall on 24 & 25 February.
Here is some background about our partner Miles Tea & Coffee:

Based by the coast in the West Country Miles Tea & Coffee has discovered the secret in setting the pace of life a little slower. Enjoying a regular ‘Miles Moment’ to share memories and stories with friends or family is so important; regular tea breaks have been a tradition in the family business since the beginning in 1888.

Every morning, the kettle is being filled up with fresh water in the Miles tasting room, cups are lined up, leaves are weighed with an old six pence and the boiling water is poured gently onto the leaves to create some of the world’s finest tea infusions.

“Time for tea” is a favourite saying at the factory, so if you haven’t tried any of their award winning West Country Miles products then it is definitely time to explore their delightful blends! The Miles range of tea, coffee and hot chocolate is stocked at most farmshops and other retail outlets throughout the West Country.

Did you know Miles have been independently ranked in the top 5 UK tea brands this year?

If you are passing Exmoor a warm welcome awaits you at our factory shop in Porlock, or for the adventurous, regular tours take place at the Roastery.

MILES TEA & COFFEE

D.J.Miles & Co Ltd. Porlock House, Stephenson Road, 
Minehead, Somerset, TA24 5EB
Tel: 01643 703993  Fax: 01643 706303
_______________________________________
BLENDED BY THE COAST IN
THE WEST COUNTRY

 

 

The Bath Hotel, Lynmouth: Open for Bookings!

 

 

The Ancient Mariner bar and restaurant is part of The Bath Hotel, in beautiful Lynmouth North Devon. We strive to serve our customers the finest locally sourced food and drink we can.

We offer consistently fresh, seasonal food that has received great reviews from across the board, and has contributed to us receiving awards and nominations (North Devon Journal’s gold award for best pub in 2016 and Best Bar nominee in Muddy Stilettos Devon awards 2017). Our team of in house chefs come up with innovative and exciting menus and dishes.

From our homemade freshly baked bread, to the homemade black treacle and ale braised brisket that tops our ‘Mariner Burger’ (which one reviewer heartily named ‘the lord of all burgers’!) – our chefs take great pride in every element of the food that they sent out, to ensure that everything is perfect for our customers. We have a wide selection of vegetarian choices, and an ever-increasing selection of vegan dishes available too.

Exmoor Food Fest offer:

Wednesday and Thursday from the 15th of Feb
Lunch and Dinner; 2 courses for £10.00 and 3 courses for £15.00 from a specific menu.

 

The Pyne Arms: Open for bookings!

 

 

The Pyne Arms is a traditional country pub in the small hamlet of East Down just off the A39 between Barnstaple and Lynton. It is set in a valley with rolling acres of land and rises in bold hills to the north. It is conveniently placed for visiting Exmoor and the North Devon coast. For meals we recommend booking ahead by phone or email.

The Pyne Arms was relaunched in 2012 and is offering locally sourced food with a modern twist with everything from a Sunday roast to speciality fish on the menu.

The pub is convenient for those visiting the National Trust property of Arlington Court, also just off the A39 beyond the East Down turning.

Watermouth, Combe Martin, Woolacombe, Saunton, Croyde, Lynton and Lynmouth are all popular places to visit in the area and the Pyne Arms is just a short drive to stunning Exmoor National Park.

We are a dog friendly pub which is ideal as there are many public footpaths in the area for walkers to enjoy.

At The Pyne Arms, our emphasis is on providing locally sourced food with a modern twist with everything from a Sunday roast to speciality fish on the menu.

We use wherever possible, the finest local produce available, giving you a dish which is both traceable and fresh but most importantly, tasty!

Our seasonal menu also features selected specials, an example special board is shown to the side.

If you are a real ale fan then you wont be disappointed as we regularly feature local guest ales.

To avoid disappointment please call 01271 850055 to book a table

Please note we also cater for private functions.

The Exmoor Food Fest deal:
2 courses for £12.50 /  3 courses for £15.00
Lunch:   Tuesdays – Fridays
East Down
Barnstaple,
Devon
EX31 4LX

Phone:      01271 850055
Email:       info@pynearms.co.uk
W
ebsite:  www.pynearms.co.uk

Best Western Tiverton Hotel: Open for bookings!

 

 

The Gallery restaurant is set within the Best Western Tiverton hotel, situated in the market town of Tiverton. Just 7 miles from J27 of the M5 and close to both the North Devon and south Devon coasts as well as Exmoor & Dartmoor. The Hotel has complimentary ample car parking.

Thomas Lugg, Head Chef has created a locally sourced menu that is ever changing and perfectly in keeping with the seasons. “Being a chef is not just a job it’s a passion”  says Thomas who is proud to support local farms & companies.

The Best Western Tiverton hotel source local meat, fruit, vegetables and bread throughout the southwest, even the eggs are from Exe Valley which are located only 10 miles away. Baby vegetables on the new a la carte menu are grown in Topsham just a little way away. With his passion and creativity this has inspired Thomas to create the “Exmoor Food Festival menu” which is going to be on the food festival map and the hotel are excited to be part of. The menu will change weekly for the duration of the festival.

Exmoor Food Fest offer:

2 Courses for £10             3 Courses for £15
(served Monday-Friday lunchtime in The Gallery Restaurant Thursday 1st February to Wednesday 28th February)

Exmoor Food Festival in the Gallery Restaurant

Week 1 Menu

Cream of Celeriac Soup with Truffle Oil
Sautéed Chicken Livers with Bacon and Balsamic Reduction
Salmon, Hake and Dill Fishcake with Pea Sauce

*****

Breast of Exmoor Pheasant wrapped in Bacon with Confit Leg Risotto and Port Reduction
Grilled Hake, Chive Crushed New Potatoes and Lobster Bisque
Mushroom Stroganoff with Pilau Rice

*****

Vanilla Rice Pudding with Strawberry Jam
Lemon Posset with Shortbread
Chocolate and Orange Bread and Butter Pudding with Custard

*****

2 Courses £10.00 / 3 Courses £15.00

Menu available Monday to Friday 12 till 2pm

 *****************************************

 Week 2 Menu

Cream of Leek, Potato and Horseradish Soup
Antipasti of Cured Meats
Prawn Salad with Marie Rose Sauce

****

Seared Lambs Liver with Creamed Potato and Caramelised Onion Sauce
Salmon and Pea Tagliatelle
Mediterranean Vegetable Bruschetta Topped with Devon Blue Cheese

****

Confit of Pineapple with Coconut Sorbet
Banana Cheesecake with Caramelised Banana
Pot au Chocolate

****

2 Courses £10.00 / 3 Courses £15.00

Menu available Monday to Friday 12 till 2pm

*********************************************

Week 3 Menu

Roasted Vine Tomato and Red Pepper Soup
Ham Hock Terrine with Piccalilli and Red Wine Reduction
Creamy Garlic Mushroom and Tarragon Bruschetta with Rocket Parmesan

****

Slow roasted Belly Pork with Parsnip Creamed Potato and thyme Jus
Cornish Fish Pie with Creamed Potato
Goats cheese, Olive and Sun Blushed Tomato Tagliatelle

****

Sticky Toffee Pudding with Bruschetta Sauce
Banoffee Pie with Chocolate Sauce
Peach melba

****

2 courses £10.00 / 3 Courses £15.00

Menus available Monday – Friday 12 till 2pm

 ******************************************

Week 4 Menu

Cream of Mushroom Soup
Chicken Liver Parfait with Red Onion Marmalade and Granary Toast
Tomato and Mozzarella Salad with Basil Oil and Watercress

****

Chicken, Leek and Mushroom Suet Pudding
Crayfish and Pea Risotto
Chickpea and Butternut Squash Curry with Pilau Rice

****

Vanilla Pannacotta with Berry Compote
Chocolate and Orange Mouse with Shortbread
Pear and Apple Crumble with Custard

****

2 Courses £10.00 / 3 Courses £15.00

Menu available Monday – Friday 12 till 2pm

 Tel: +44 01884 256120 – please quote ExFF

Best Western Tiverton Hotel, Blundells Road. Tiverton, EX16 4DB

Twitter:                @BWtiverton
Facebook:           BestWesternTivertonHotel
Email:                    reservations@tivertonhotel.co.uk
Website:               www.bw-tiverton.co.uk

 

 

 

 

 

 

 

 

 

 

2 courses for £10.00 / 3 courses for £15.00

Monday – Friday lunch (12.00-14.00)

Tel: +44 01884 256120 – please quote ExFF

Best Western Tiverton Hotel, Blundells Road. Tiverton, EX16 4DB

Twitter:                @BWtiverton
Facebook:                           BestWesternTivertonHotel
Email:                    reservations@tivertonhotel.co.uk
Website:             www.bw-tiverton.co.ukRegards,

The Beach Hotel, Minehead: Open for bookings!

 

 

The Beach Hotel nestles neatly between the Quantocks and Exmoor National Park in the ancient seaport of Minehead. This landmark hotel was adopted by YMCA Somerset Coast in 2013 and has since been lovingly restored to its former glory – with a few added features. It now offers luxury hotel accommodation and conference and meeting facilities. It is home to Minehead’s Railway Museum and Café, The Minehead Musicians Festival – and of course a fantastic restaurant which offers a scrumptious menu serving delicious food to suit any occasion, prepared from local ingredients and presented simply and elegantly.

As we mentioned, (and will proudly mention again!), we are also a charity. In 2013 YMCA Somerset Coast saw the old hotel as an opportunity to restore the heart of a community. Today The Beach Hotel has taken to its new role valiantly and provides a place to offer training and apprenticeships to young people who want to show and develop their talents in hospitality and as chefs. Under guidance of our award winning Head Chef and mentor and many other members of our passionate team.

Our love of coastal life and passion for comfort and leisure creates a culture that is finely balanced. It’s one of putting your feet up and stepping outside, of relaxing or being active. Whether you are a couple looking for a getaway, young or old, a family here with your children, or travelling with man’s best friend come and join us to see for yourself.

We want to inspire you to discover what’s here. Look for cosy, secluded corners tucked within busy, wide-open places. There’s something for everyone and every mood. Minehead itself offers a superb destination for anyone seeking a traditional seaside holiday and is also known as the gateway to Exmoor National Park. It is equally suitable for those who want a relaxing break or an action packed holiday of walking, cycling, horse riding or extreme sports.

Our setting provides a great base to explore Somerset and Exmoor. Minehead is a real hidden gem for kite surfing and water sports in Somerset and North Devon. Yet, is still quiet enough to explore some unchartered territory, or just relax in our Lounge. Your break with us can be whatever you want to make it really.

Exmoor Food Fest offer:
2 course £15 lunchtimes and the 3 course £22.50 evenings Tuesday to Saturday starting from 19/02/18 to the 28/02/18.

Tel : +44 (0) 1643 704765
The Beach Hotel, The Avenue, Minehead, Somerset TA245AP

Twitter:            @TheBeach_Hotel
Facebook:       /thebeachhotel
Email:               info@thebeachhotel.org
Website:          www.thebeachhotel.org