Zest is a modern, Mediterranean inspired restaurant in the heart of South Molton, open every day and six evenings a week (closed Sunday evening). Expect delicious food and drink in contemporary and cosy surroundings. Hungry? We’ve got it covered! Drop in throughout the day for a spot of breakfast, homemade cake or a deliciousContinue reading “Zest, South Molton: Open for bookings!”
Category Archives: Restaurants
The Coach House at Kentisbury Grange – Open for bookings!
The Coach House by Michael Caines, is a culinary experience that will change the way you think about restaurant dining. A masterpiece of contemporary rustic design and innovative yet classic cuisine, the celebrated restaurant was awarded three AA Rosettes in 2017 and Taste Of The South West in the South West Tourism AwardsContinue reading “The Coach House at Kentisbury Grange – Open for bookings!”
Tasting Dinner at The Beach Hotel: 7 Chefs for 7 Courses
Join us on 2 February 2018 for an amazing Tasting Dinner at The Beach Hotel in Minehead to celebrate the first weekend of the 4th Exmoor Food Fest! Amuse bouche by The Beach Hotel apprentices Starter by Steven Hadley Goats cheese mousse, caramelised walnuts, beetroots, apple & Thyme bread Vegetable course by Kate Gardiner Crostini ofContinue reading “Tasting Dinner at The Beach Hotel: 7 Chefs for 7 Courses”
Calling all restaurants, pubs & tearooms: Register for the 2018 Exmoor Food Fest
The 2018 Exmoor Food Fest is going to be even bigger and better than our previous festivals. Once again, we will be celebrating the best that our region has to offer all through February. We are now calling all food related businesses – restaurants, pubs, tea rooms – to sign up to be part ofContinue reading “Calling all restaurants, pubs & tearooms: Register for the 2018 Exmoor Food Fest”
Podcast: An Interview with Chef Andrew Dixon
Chef and Patron Andrew Dixon talks to Tiverton Community Radio about his journey so far and why a Newcastle lad fell in love with Exmoor. He talks sustainable fishing and the Porlock Oyster Project producing GRADE A right on the sea bed which his restaurant with rooms overlooks out onto. Exmoor doesn’t get better than this.Continue reading “Podcast: An Interview with Chef Andrew Dixon”
A Podcast with Chef Sam Salway at the Jubilee Inn
Listen to Caro Bushnell from Tiverton Community Radio chatting to Chef Sam Salway at the Jubilee Inn in West Anstey: https://www.mixcloud.com/rick-bushnell/the-jubilee-inn/
Overview of all participating restaurants
Exmoor Food Fest 2017 – Participating Restaurants as of 13 February 2017 (Download pdf) The Beach Hotel, Minehead Lunchtime Monday 20 Feb – Thursday, 24 Feb Tel 01643 704765 Bridge House, Bampton Monday, Thursday, Friday, Saturday lunchtime and Monday, Thursday and Friday evening from 16 February Tel 01398 332138 The Cafe at Porlock Weir Lunchtime FridayContinue reading “Overview of all participating restaurants”
Enjoy the Exmoor Food Fest at Fausto’s in Minehead
We would like to offer the Exmoor Food Fest deal every lunchtime Monday – Saturday and evenings Monday, Tuesday, Wednesday excluding Valentine’s Day. We pride ourselves in offering authentic Italian cuisine combining Italian and local produce for the ultimate dining experience. We are a relaxed family run restaurant and welcome large and small parties. WeContinue reading “Enjoy the Exmoor Food Fest at Fausto’s in Minehead”
The Bridge House in Bampton joins the Exmoor Food Fest
Bridge House in the historic town of Bampton has been a hostelry since the 1920s. Nigel & Caroline Lamacraft took over Bridge House in 2013 having run the popular and busy “Avocet Café” in Topsham for 9 years. After an extensive refurbishment we re-opened Bridge House serving our “proper good food” all freshly prepared byContinue reading “The Bridge House in Bampton joins the Exmoor Food Fest”
Exmoor Food Fest 